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Virgin (or not) Grapefruit Mojito

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Ingredients

½ Ruby Red Grapefruit cut into pieces with seeds removed
1 tbsp Angostura Bitters
4 tbsp Sugar Syrup or Honey
Roughly torn Handful of Mint
Ice cubes
Mineral Water
To Garnish - Fresh Mint
*30mL nip of vodka per glass for the wicked version*

Virgin (or not) Grapefruit Mojito

  • Easy

Ingredients

Directions

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Spring has sprung with our Grapefruit Mojito recipe. Spring is here and with it comes a new growing season, filled with delicious citrus produce. We all know that using “in season” fruit and veg is the way to go, so we figured we would help you make the best of spring with this Virgin Grapefruit Mojito (we won’t tell anyone if you spice it up with a shot of vodka!).

Steps

1
Done

Juice grapefruit then add to cocktail shaker with bitters, sugar syrup and mint leaves (and vodka nips if making the not-so-virgin version).

2
Done

Use a muddler to combine the ingredients and lightly crush the mint leaves.

3
Done

Divide the mixture between four short (rocks) glasses

4
Done

Add ice, top with mineral or soda water and garnish with a mint leaf.

The Ideas Kitchen

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