Ingredients
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1 cup Arborio Rice
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3 cups Water
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2 sticks Cinnamon
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10 Cloves
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2 cups Soya Milk
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50g Soft Apricot
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50g Dried mixed fruit
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50g Glace Cherries
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2 tbsp Honey
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1 tsp Ground Cinnamon
Directions
This tasty festive vegan Christmas rice pudding is the perfect dessert dish to feed the family.
This recipe is by @lilinhaangel.
Steps
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1
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Place the rice, 1 cup of water, cinnamon sticks and cloves in a large microwave safe bowl and cook on high for 5 minutes. |
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2
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Stir the rice, add 2 cups of water and microwave on high for another 10 minutes, until the water is absorbed and the rice is cooked. |
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3
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Mix in the soya milk, apricot, dried mixed fruit, glace cherries and honey. Cook on high for another 5 minutes. |
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4
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Sprinkle with ground cinnamon and serve straight away. |
