Ingredients
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800g Pack of Fresh Gnocchi
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4 tbsp Olive Oil
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40 Green and Black Pitted OlivesPitted
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40 Sundried Tomatoes
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40 Basil Leaves
Directions
Looking for a quick and easy starter? You’ve come to the right place. These roasted gnocchi, sun-dried tomato & olive stacks are ideal for any party spread. These delicious Mediterranean delights are bursting with salty flavours. All you need to do is roast the Gnocchi in our microwaves and place all of the ingredients on cocktails sticks and you’re good to go. Enjoy!
Steps
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1
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Tip the gnocchi in to the glass shelf and drizzle with olive oil. |
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2
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Place in the middle shelf position and cook on CONVECTION 190C + SIMMAR MICROWAVE for 10 minutes |
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3
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While waiting for the gnocchi to cook, thread the olives sundried tomatoes and basil leaves on to the cocktail sticks |
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4
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When the gnocchi are cooked, just spear them with the prepared sticks |
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5
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Serve while still warm. |
