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Redcurrant and Chilli Jam

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Ingredients

Adjust Servings:
300g roughly mashed Redcurrant
1-2 finely chopped Chilli
4cm finely grated Root Ginger
2 juice and zest finely grated Orange
150 g Sugar
3g powdered Pectin

Redcurrant and Chilli Jam

A quirky twist on a classic.

  • 1 hr 50 mins
  • Serves 4
  • Easy

Ingredients

Directions

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Spice up your jam with this chilli twist made quickly in the breadmaker.

Steps

1
Done

Place all the ingredients except the sugar and pectin into the bread pan

2
Done

Add the sugar and sprinkle the pectin onto the ingredients in the bread pan.

3
Done

Select menu 26 (SD-2500-24) and enter 1 hour 40 mins on the timer

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