Coconut Bread

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Coconut Bread

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Ingredients

Adjust Servings:
1 Tsp Yeast
500g Strong White Flour
1tbsp Sugar
25g Butter
1 Tsp Salt
1 Tsp Vanilla Essence
75g Dessicated Coconut
150ml Coconut Milk
200ml Milk Room temperature

Nutritional information*

450
Calories
50g
Sugar
40g
Fat

Perfect with a Thai Curry.

  • 4 Hours 20 Mins
  • Serves 4
  • Easy

Ingredients

Directions

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Coconut Bread perfectly complements a Thai curry. Make it the perfect accompaniment with this simple recipe.

Steps

1
Done

Combine the Ingredients

Put all the ingredients in the bread pan in the order listed in the ingredients list.

2
Done

Breadmaker Settings

Select menu 1 large size

3
Done

Cool

After baking remove the bread from the bread pan and allow to cool on a wire rack.

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