Cauliflower Mac & Cheese

Ingredients

Directions

This delicious creamy cauliflower mac and cheese puts a healthier spin on it’s usual classic. Perfect for sharing and it’s super easy to make in your microwave oven!

 

This recipe is by @Eat.Travel.London.

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Steps

1

Roast half a butternut squash using the Panasonic Slimline microwave oven. When it’s soft and caramelised, blend to a puree.

2

In the meantime, make your cheese sauce on the hob by melting the butter, mixing in the flour, then slowly adding the milk, cream cheese, grated cheddar and pureed squash.

3

Add the cheese sauce mix to an enamel dish then mix in the raw cauliflower and macaroni. You may need to add a little boiling water as to ensure all is covered (this will be soaked up by the pasta during cooking process).

4

Bake in the Panasonic Slimline microwave oven using the convection setting for around 20 mins (or until the pasta has cooked).

Enjoy

Cauliflower Mac & Cheese

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Ingredients

Adjust Servings:
1/2 Butternut Squash
1/2 Head of Cauliflower
150g Macaroni
175g Grated Mature Cheddar
50g Cream cheese
50g Butter
50g Flour
600ml Whole Milk

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