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Baked Apples, Figs, Cinnamon and Ginger

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Ingredients

4 Bramley Cooking Apples
2 Stem Ginger Balls Finely Chopped
1/2 tsp Ground Cinnamon
4 Figs Chopped
50g Light Muscovado sugar
1 tbsp Butter

Baked Apples, Figs, Cinnamon and Ginger

Features:
  • Gluten Free
  • Vegetarian
  • Easy

Ingredients

Directions

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These baked apples with figs, cinnamon and ginger are a perfect warm dish for this winter season.

 

 

Dish: 20cm Shallow Dish

Steps

1
Done

Core the apples, and score the skin around the middle.

2
Done

Mix together the ginger, cinnamon, figs and sugar. Fill the centre of the apples with the mixture so that they are well packed.

3
Done

Top each apple with a knob of butter.

4
Done

Cook on MEDIUM MICROWAVE for 5-7 mins or until the apples start to soften, the apples can over cook very easily so take care.

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