Steamed Salmon & Vegetables

  • 20 minutes
  • Easy
  • Gluten Free
  • Microwave
  • Foodboom

Ingredients

Directions

Use your Panasonic Combi Microwave to control the heat when cooking your fish (a proven difficult task). Using the steam mode, you can achieve a perfectly tender and juicy dish whilst saving all of those nutrients!
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Steps

1

Put the salmon on the baking tray and place the vegetables around the salmon. Next sprinkle the ingredients with salt and pepper and place the lemon slices on top of the salmon.

2

Place the baking tray on the upper shelf position. Then fill up the water tank and set the microwave on Steam for 15 minutes and press begin.

Enjoy

Steamed Salmon & Vegetables

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Ingredients

Adjust Servings:
300 g Salmon Fillets
12 Cherry tomatoes
4 Asparagus
4 sliced Lemon
Salt and Pepper

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